Deviled Clams
10 ingredients
3 steps
Ingredients
- 2 c. clams
- 1/2 c. clam juice
- 2 Tbsp. minced onion
- 2 Tbsp. celery leaves
- 2 Tbsp. green pepper (optional)
- 1/2 tsp. mustard
- 1/8 tsp. pepper
- 1/4 c. chopped celery
- 4 Tbsp. butter
- 3/4 c. cracker crumbs
Directions
-
1Chop clams and simmer in juice 5 minutes.
-
2Saute celery leaves, green pepper and onion in butter.
-
3Mix remaining ingredients.
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