Deviled Eggs

7 ingredients
5 steps

Ingredients

  • 6 hard-cooked eggs
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. salt
  • 3/4 tsp. salad mustard
  • 2 tsp. vinegar
  • 1/8 tsp. ground pepper
  • 3 Tbsp. salad dressing

Directions

  1. 1
    Cut cooled eggs in half lengthwise.
  2. 2
    Place egg whites on serving plate.
  3. 3
    Place egg yolks in mixing bowl.
  4. 4
    Add all other ingredients to yolks and mix well.
  5. 5
    Fill egg whites with yolk mixture.

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