Deviled Eggs
6 ingredients
7 steps
Ingredients
- 12 eggs
- 1/2 c. sweet pickle relish
- 2 Tbsp. mustard
- 1/2 to 1 c. mayonnaise
- 1/4 tsp. pepper
- dash of onion salt
Directions
-
1Hard-boil eggs; cool and shell.
-
2Cut lengthwise.
-
3Place yolks in bowl, mashing with fork.
-
4Stir in all ingredients.
-
5Using spoon, put mixture in egg whites.
-
6Garnish with paprika. Refrigerate until ready to serve.
-
7Serves 12.
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