Deviled Eggs

Name: Deviled Eggs
Ingredients: 8 hard-boiled eggs; 1 Tbsp. mustard; 1 tsp. celery seed; salt and pepper to taste; mayonnaise to bind together; 1 Tbsp. chopped pimento or 2 Tbsp. chopped olives (optional)

6 ingredients

4 steps

Ingredients

8 hard-boiled eggs
1 Tbsp. mustard
1 tsp. celery seed
salt and pepper to taste
mayonnaise to bind together
1 Tbsp. chopped pimento or 2 Tbsp. chopped olives (optional)

Directions

1

Shell and cut eggs in half, lengthwise.
2

Remove the yolks. Sieve them and add mustard, celery seed, salt and pepper and optional items.
3

Stir in enough mayonnaise to bind together.
4

Pile into the hollows of the reserved egg whites.