Deviled Ham

8 ingredients
1 steps

Ingredients

  • 1 pound cooked ham, cut into cubes
  • 1/2 cup chopped sweet onion
  • 1/4 cup Dijon mustard
  • 4 tablespoons mayonnaise
  • 3 tablespoons chopped sweet pickles
  • 1 teaspoon prepared horseradish
  • 1 teaspoon Worcestershire sauce
  • 1/8 teaspoon ground red pepper

Directions

  1. 1
    Pulse first 2 ingredients in a food processor 6 to 8 times or until finely chopped. Add remaining ingredients, and process 10 to 20 seconds or until smooth.

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