Deviled Shrimp Salad

Ingredients

• 2 lbs cooked shrimp, peeled and deveined
• 1 medium red onion, sliced
• 1 cup black olives, sliced
• 2 tablespoons chopped pimiento
• 1/2 cup lemon juice
• 1/4 cup olive oil
• 2 garlic cloves, minced
• 1 tablespoon dry mustard
• 1 tablespoon salt
• 1 tablespoon red wine vinegar
• 1 dried bay leaf
• 1 tablespoon parsley flakes
• 1 dash cayenne pepper