Diabetic Cherry Vanilla Popsicles

Name: Diabetic Cherry Vanilla Popsicles
Ingredients: 1 (1 1/2 ounce) package fat-free sugar-free instant vanilla pudding mix; 2 cups milk; 1 (20 ounce) can Splenda sweetened cherry pie filling

3 ingredients

4 steps

Ingredients

1 (1 1/2 ounce) package fat-free sugar-free instant vanilla pudding mix
2 cups milk
1 (20 ounce) can Splenda sweetened cherry pie filling

Directions

1

Prepare the pudding with the milk.
2

Place a tablespoon of pudding into freezer-pop molds. Place a tablespoon of pie filling on top of the pudding. Continue until the molds are full. Using a knife, swirl the pudding and pie filling. Don't mix, just swirl. Place the sticks into the molds.
3

Place in the freezer until frozen. If you have leftover pudding and pie filling, transfer the pie filling into a non-metal container, cover and refrigerate. Cover the pudding on the surface with plastic wrap to prevent a skin forming on the top.
4

Repeat the process to make more or use in another recipe.