Diet Vanilla Ice Cream

5 ingredients
9 steps

Ingredients

  • 2 c. skim milk
  • 1 envelope plain gelatin
  • 1 1/4 c. sugar
  • 2 c. skim evaporated milk
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Heat milk just to scalding.
  2. 2
    Do not boil.
  3. 3
    Stir in gelatin and sugar.
  4. 4
    Stir until dissolved.
  5. 5
    Pour into blender; whirl 3 to 5 minutes.
  6. 6
    Add evaporated milk; whirl 2 minutes.
  7. 7
    Chill.
  8. 8
    Pour into freezer and freeze according to manufacturer's directions.
  9. 9
    May add 4 ripe pureed peaches or 2 cups fresh strawberries, pureed.

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