Dietetic Peanuts

2 ingredients
5 steps

Ingredients

  • 1 pound white chocolate coating
  • 1/2 cup peanut butter

Directions

  1. 1
    In the top of a double boiler, melt coating over hot, not boiling, water.
  2. 2
    Add peanut butter and blend until smooth.
  3. 3
    Fill peanut molds almost full and chill in freezer until firm.
  4. 4
    Turn over and tap peanuts from molds.
  5. 5
    Makes about 75 peanuts.

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