Dijon Potatoes

5 ingredients
3 steps

Ingredients

  • 13 cup Dijon mustard
  • 2 tablespoons olive oil
  • 1 clove garlic
  • 1 teaspoon lemon pepper
  • 6 medium red potatoes, chunked

Directions

  1. 1
    Combine all ingredients except for potatoes.
  2. 2
    Place the potatoes in a greased pan and toss with the mixture.
  3. 3
    Bake at 425 degrees for 35-40 minutes.

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