Dill Dip

7 ingredients
1 steps

Ingredients

  • 1 c. sour cream
  • 1 c. mayonnaise
  • 1 1/2 Tbsp. onion flakes
  • 1 1/2 tsp. parsley flakes
  • 2 tsp. dill weed
  • 1/2 tsp. celery seeds
  • 1 1/2 tsp. Accent (MSG)

Directions

  1. 1
    Combine all ingredients in a bowl large enough to hold it. Blend well and refrigerate for at least 8 hours before using. Serve with chips or assorted fresh vegetable crunchies.

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