Dill Dip
5 ingredients
3 steps
Ingredients
- 2 tsp. dill weed (dry)
- 2 tsp. seasoned salt
- 2 Tbsp. parsley flakes
- 1 c. mayonnaise
- 1 c. sour cream
Directions
-
1Mix together all ingredients with mixer.
-
2Refrigerate at least 12 hours.
-
3Stir before serving.
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