Dill Dip

5 ingredients
3 steps

Ingredients

  • 2 tsp. dill weed (dry)
  • 2 tsp. seasoned salt
  • 2 Tbsp. parsley flakes
  • 1 c. mayonnaise
  • 1 c. sour cream

Directions

  1. 1
    Mix together all ingredients with mixer.
  2. 2
    Refrigerate at least 12 hours.
  3. 3
    Stir before serving.

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