Dill Dressing

8 ingredients
4 steps

Ingredients

  • 2/3 cup (150 ml) water
  • 1/4 cup (60 ml) white wine vinegar
  • 3 tbsp (45 ml) powdered fruit pectin
  • 1 tbsp (15 ml) snipped fresh dill
  • 1 tsp (5 ml) sugar
  • 1/4 tsp (1 ml) garlic powder
  • 1/4 tsp (1 ml) dry mustard
  • 1/4 tsp (1 ml) pepper

Directions

  1. 1
    In a screw-top jar, combine all ingredients.
  2. 2
    Cover; shake.
  3. 3
    Chill up to 3 days.
  4. 4
    Shake before serving.

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