Dill Mashed Potatoes - Mashed Potatoes

7 ingredients
4 steps

Ingredients

  • 2 lbs (.9 kg). potatoes, peeled and diced
  • 2 tbsp (30 ml) butter or margarine, softened
  • 1/4 cup (60 ml) milk
  • 1/4 cup (60 ml) sour cream
  • 1/2 tsp (2 ml) dill weed
  • 1/2 tsp (2 ml) salt
  • 1/4 tsp (1 ml) pepper

Directions

  1. 1
    Cook potatoes in boiling water until tender.
  2. 2
    Drain.
  3. 3
    Mash with remaining ingredients.
  4. 4
    (hard, huh?)

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