Dill Pickles

7 ingredients
4 steps

Ingredients

  • 1 head fresh dill
  • 2 to 3 cloves garlic
  • 1 red or green hot pepper
  • 2 qt. water
  • 1 qt. vinegar
  • 1 c. noniodized salt
  • 1/2 c. sugar

Directions

  1. 1
    To each quart jar add dill, garlic and hot pepper.
  2. 2
    Wash and pack cucumbers in jars.
  3. 3
    Bring to a boil water, vinegar, salt and sugar.
  4. 4
    Pour this over cucumbers and seal jars.

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