Dill Pickles

8 ingredients
6 steps

Ingredients

  • cucumbers
  • dill
  • clove of garlic
  • pod of pepper (if desired)
  • 2 c. water
  • 1/3 c. salt (pickling)
  • 1/2 c. vinegar
  • 1/2 c. sugar

Directions

  1. 1
    Wash and dry cucumbers.
  2. 2
    Pack in jar in which you have already put dill, clove of garlic and pod of pepper, if desired.
  3. 3
    Boil water, salt, vinegar and sugar.
  4. 4
    Pour immediately over cucumbers and seal jar.
  5. 5
    Hot water bath 5 to 10 minutes or until cucumbers turn slightly yellow.
  6. 6
    Ready in 2 weeks.

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