Dinner Rolls

Directions

1. 1
   {"0":"Butter a 9-inch pie plate. Divide the dough into 10 equal pieces. Shape into balls. Place 2 balls in the center of the pie plate and the remaining 8 around the outside. Brush each lightly with melted butter as you go so they don't stick to one another. Cover with plastic wrap and let rise 30 to 60 minutes.","2":"Preheat oven to 375\u00b0 F. Remove plastic. Carefully snip the tops of the rolls on a diagonal with sharp scissors. Bake for 25 to 30 minutes, until golden."}