Dip

Name: Dip
Ingredients: 1 round loaf Hawaiian bread or 1 cut up vegetables; 1 cup sour cream; 1 cup mayonnaise (not Miracle Whip); 1 tablespoon dried onion flakes; 1 teaspoon parsley; 1 -2 teaspoon dill weed; 1 teaspoon beau monde spice (1/2 tsp garlic powder & 1/2 tsp onion salt mixed together); 2 (8 ounce) packages chipped beef (optional)

8 ingredients

2 steps

Ingredients

1 round loaf Hawaiian bread or 1 cut up vegetables
1 cup sour cream
1 cup mayonnaise (not Miracle Whip)
1 tablespoon dried onion flakes
1 teaspoon parsley
1 -2 teaspoon dill weed
1 teaspoon beau monde spice (1/2 tsp garlic powder & 1/2 tsp onion salt mixed together)
2 (8 ounce) packages chipped beef (optional)

Directions

1

Mix all ingredients together and let sit 1 hour in fridge to meld the flavors.
2

Add to bread with the center cut out, or a separate container for raw veggies & serve.