Dip Them Rolls!
6 ingredients
2 steps
Ingredients
- 3 tablespoons rice wine vinegar
- 2 fluid ounces dark low sodium soy sauce
- 12 teaspoon sugar
- 1 scallion, finely chopped
- 1 teaspoon toasted sesame oil, a drizzle
- spring rolls or egg rolls (homemade or storebought and heated according to package instructions)
Directions
-
1Mix it all up.
-
2Serve with prepared spring rolls or egg rolls.
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