Dippy Breakfast for Two

6 ingredients
6 steps

Ingredients

  • 1 (6 ounce) container non-fat vanilla yogurt
  • 14 cup peanut butter
  • 2 tablespoons breakfast cereal or 2 tablespoons granola cereal
  • 1 apple, cored
  • 1 orange, peeled
  • 2 slices whole wheat bread, toasted

Directions

  1. 1
    Combine yogurt and peanut butter in small bowl until blended.
  2. 2
    Divide mixture between 2 small bowls; sprinkle with cereal or granola.
  3. 3
    Place bowls on serving plates.
  4. 4
    Cut apple into wedges and separate orange into segments.
  5. 5
    Arrange fruit pieces around dip.
  6. 6
    Cut toast into strips and place half of strips on each plate.

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