Dishpan Cookies

12 ingredients
6 steps

Ingredients

  • 2 c. brown sugar
  • 2 c. white sugar
  • 4 eggs
  • 2 c. cooking oil
  • 2 tsp. vanilla
  • 4 c. flour
  • 2 Tbsp. baking soda
  • 4 c. crushed cornflakes
  • 1 tsp. salt
  • 1 c. pecans
  • 1 c. raisins
  • 1 c. chocolate chips

Directions

  1. 1
    Mix together the brown sugar, white sugar, eggs, cooking oil and vanilla.
  2. 2
    Sift together the flour, baking soda, corn flakes and salt and add to wet ingredients.
  3. 3
    Add pecans, raisins and chocolate chips.
  4. 4
    Drop by teaspoon on cookie sheet.
  5. 5
    Bake at 325° for 8 to 12 minutes.
  6. 6
    Makes 15 dozen cookies.

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