Dishpan Cookies

10 ingredients
3 steps

Ingredients

  • 2 c. brown sugar
  • 2 c. sugar
  • 2 c. oil
  • 4 eggs
  • 2 tsp. vanilla
  • 4 c. flour
  • 1 1/2 to 2 c. quick oats
  • 2 tsp. baking soda
  • 1 c. chopped dates
  • 1 c. chopped nuts

Directions

  1. 1
    Cream together sugars, oil, eggs and vanilla.
  2. 2
    Add flour, oats, baking soda, dates and nuts.
  3. 3
    Bake on ungreased cookie sheet at 325° for 8 to 10 minutes.

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