Divinity Peanut Butter Roll Candy
4 ingredients
16 steps
Ingredients
- 2 egg whites
- 2 1/2 c. granulated sugar
- 1/2 c. white syrup
- 1/2 c. hot water
Directions
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1Combine sugar, syrup and
-
2water;
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3cook until
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4a little forms a very hard ball in
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5cold water or use a candy thermometer.
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6Beat egg whites until
-
7stiff
-
8and
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9don't pour syrup over the egg whites until you let
-
10it
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11cool for a minute, then beat the mixture until very stiff and
-
12pour
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13out on a board covered with powdered sugar. Roll out
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14and spread with as much peanut butter as you like.
-
15Roll up and slice.
-
16Store in tin box.
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