Dixie Okra Gumbo

11 ingredients
4 steps

Ingredients

  • 1/2 to 1 lb. okra
  • 2 ripe tomatoes
  • 2 Tbsp. oil
  • 1 Tbsp. flour
  • 1/2 onion, chopped
  • 2 garlic cloves, chopped
  • 1/2 green pepper, chopped
  • 2 celery stalks, chopped
  • salt and pepper to taste
  • 2 c. boiling water
  • rice

Directions

  1. 1
    Heat oil and stir in flour; lightly brown onion, garlic, green pepper and celery.
  2. 2
    When onion is clean, add okra, tomatoes, salt and pepper.
  3. 3
    Stir and add 2 cups boiling water.
  4. 4
    Cook for 45 minutes and serve over rice.

Products Matching These Ingredients

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Canola Harvest® Original Vegetable Oil Spread Tub

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Cut okra

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