Diy Collins

Ingredients

• The cocktail itself is quick and easy: white rum, citrus, simple syrup, ice, and herbs for garnish.
• 1 1/2 ounces white rum (or the traditional gin)
• 1 ounce citrus juice
• 1/2-1 ounces herb infused simple syrup (quick recipe below)
• ice
• 1-1 1/2 ounces soda water, to taste
• fresh herbs, for garnish
• sugar, water, and a variety of herbs
• 1 cup sugar
• 1 cup water
• roughly 1/4 cups herb of choice (8 thyme sprigs or 4 rosemary sprigs or 1/4 cup dried lavender buds or 1/3 cup packed mint leaves)