Do Drop By Dessert

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Pour fruit into an ungreased 8 x 11-inch Pyrex dish.
3. 3
   Sprinkle dry cake mix evenly over fruit.
4. 4
   Dot with the margarine.
5. 5
   Bake until golden (30 to 40 minutes).
6. 6
   Serve warm.