Dog Cake

8 ingredients
7 steps

Ingredients

  • 1 egg
  • 14 cup peanut butter
  • 14 cup cooking oil
  • 1 teaspoon vanilla extract
  • 13 cup honey (optional)
  • 1 cup shredded carrot
  • 1 cup whole wheat flour or 1 cup white flour
  • 1 teaspoon baking soda

Directions

  1. 1
    Preheat oven to 350F (175C); grease a 6 cup ring mold.
  2. 2
    Combine the egg, peanut butter, oil, vanilla, and honey, if desired, in a large bowl; blend well.
  3. 3
    Stir in the carrots and mix thoroughly.
  4. 4
    Sift together the flour and baking soda and fold into the carrot mixture.
  5. 5
    Spoon cake batter into prepared pan.
  6. 6
    Bake in preheated oven for 40 minutes.
  7. 7
    Let cake cool in pan for 10 minutes; then turn out onto a wire rack to cool completely.

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