Double Boiler Pudding

Directions

1. 1
   Put brown sugar
2. 2
   in top of double boiler.
3. 3
   Cut buttered bread into cubes
4. 4
   and
5. 5
   spread
6. 6
   over
7. 7
   the sugar.
8. 8
   Sprinkle with raisins. Beat the eggs and add to the milk, salt and vanilla. Pour this mixture
9. 9
   over the bread.
10. 10
    Set over boiling water and keep the water boiling.
11. 11
    Cook about 1 hour.
12. 12
    Do not stir.
13. 13
    The brown sugar makes the sauce.