Double Cake

10 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 3 c. flour
  • 1 c. buttermilk or sweet or sour
  • 4 eggs
  • 1/2 tsp. soda
  • 3/4 tsp. salt
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 tsp. almond or orange extract

Directions

  1. 1
    Combine butter, sugar, flour and buttermilk.
  2. 2
    Beat two minutes. Add eggs, one at a time.
  3. 3
    Beat two more minutes.
  4. 4
    Add soda, salt, baking powder, vanilla and extract.
  5. 5
    Pour into a greased and floured Bundt pan or two bread pans.
  6. 6
    Bake at 350° for 50 minutes.

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