Double Cheese Delight

Name: Double Cheese Delight
Ingredients: 1 lb. ground beef; 1/2 c. chopped onion; 1/2 c. diced celery; 1 (8 oz.) can tomato sauce; 1 tsp. salt; pepper to taste; 4 oz. uncooked egg noodles; 1/2 c. cottage cheese; 1 (3 oz.) pkg. cream cheese (in bits); 1/4 c. sour cream; 1 medium tomato, sliced

11 ingredients

5 steps

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/2 c. diced celery
1 (8 oz.) can tomato sauce
1 tsp. salt
pepper to taste
4 oz. uncooked egg noodles
1/2 c. cottage cheese
1 (3 oz.) pkg. cream cheese (in bits)
1/4 c. sour cream
1 medium tomato, sliced

Directions

1

Brown beef and drain; add onion, celery, salt, pepper and tomato sauce and cook until vegetables are tender.
2

Cook noodles according to package directions.
3

Combine meat mixture, sour cream and both cheeses and mix well; gently stir in cooked noodles. Pour mixture into a 2-quart casserole dish and place tomato slices on top.
4

Cover and bake at 350° for 30 minutes.
5

Uncover and bake an additional 15 minutes.