Double Cheese Meat Loaf

9 ingredients
5 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 1 can tomato sauce
  • 1 (8 oz.) pkg. shredded Mozzarella cheese
  • 1 c. shredded Cheddar
  • 1 c. bread crumbs
  • 1 small onion, chopped
  • 1 small green pepper, chopped
  • 1 egg
  • 1/2 tsp. Italian seasoning

Directions

  1. 1
    Combine hamburger, crumbs, onion, pepper, egg, Italian seasoning and 1/4 cup tomato sauce.
  2. 2
    On a sheet of tinfoil, spread mixture into a 10 x 12-inch rectangle.
  3. 3
    Sprinkle with cheeses and roll into a log.
  4. 4
    Seal ends and bake at 375° for 1 hour.
  5. 5
    At the end of the hour, pour remaining tomato sauce over meat loaf and bake for another 15 minutes.

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