Double Marble Cake

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease and flour a 13 x 9 x 2-inch baking pan.
3. 3
   Prepare cake batter according to package directions using eggs, oil and water.
4. 4
   Stir 1/2 cup of chocolate chips into chocolate batter.
5. 5
   Spoon vanilla and chocolate batters into prepared pan; swirl as directed on package.
6. 6
   Bake 33 to 38 minutes or until wooden pick inserted in center comes out clean.
7. 7
   Cool in pan on wire rack 5 minutes.
8. 8
   Gently spread Marshmallow Creme over warm cake.
9. 9
   In small saucepan over low, heat remaining 1/2 cup chips.
10. 10
    Swirl through Marshmallow Creme.
11. 11
    Cool thoroughly.
12. 12
    Makes 12 to 15 servings.