Double Peach Gelatin

5 ingredients
3 steps

Ingredients

  • 1 (3 oz.) pkg. peach jello
  • 1 c. boiling water
  • 1 c. sliced fresh peaches or 10 oz. frozen
  • 1 c. halved green grapes
  • 1/3 c. blueberries

Directions

  1. 1
    In bowl, dissolve jello in boiling water; chill until thickened.
  2. 2
    Fold in peaches, grapes and blueberries.
  3. 3
    Pour in 4-cup mold and chill 2 hours or until firm.

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