Double Quick Dinner Rolls

7 ingredients
10 steps

Ingredients

  • 2 1/4 c. plain flour
  • 1 tsp. salt
  • 1 egg
  • 2 Tbsp. soft shortening
  • 2 Tbsp. sugar
  • 1 c. warm water
  • 1 pkg. active dry yeast

Directions

  1. 1
    Put all ingredients in bowl.
  2. 2
    Mix well until smooth.
  3. 3
    Scrape sides of bowl and cover with plastic wrap.
  4. 4
    Let rise in warm place until doubles (about 30 minutes).
  5. 5
    Grease 12 large muffin cups. Stir down raised dough.
  6. 6
    Spoon into muffin cups, filling 1/2 full. Let rise again until double (20 to 30 minutes).
  7. 7
    Heat oven to 400°.
  8. 8
    Bake 15 to 20 minutes.
  9. 9
    Preparation time:
  10. 10
    1 1/2 to 2 hours.

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