Double-Quick Mozzarella Chicken

Name: Double-Quick Mozzarella Chicken
Ingredients: 4 chicken breasts, boneless, skinless; 12 medium lemon (or lime); 1 teaspoon ground cumin; 14 teaspoon salt; 34 cup mozzarella cheese, shredded; 0.5 (10 ounce) can tomatoes, Mexican-style with green chiles, drained; 2 tablespoons cilantro, fresh, chopped

7 ingredients

9 steps

Ingredients

4 chicken breasts, boneless, skinless
12 medium lemon (or lime)
1 teaspoon ground cumin
14 teaspoon salt
34 cup mozzarella cheese, shredded
0.5 (10 ounce) can tomatoes, Mexican-style with green chiles, drained
2 tablespoons cilantro, fresh, chopped

Directions

1

Preheat oven to 400 degrees F. Spray baking sheet with nonstick cooking spray.
2

Arrange chicken breasts on prepared baking sheet about 2 inches apart.
3

Squeeze lemon juice over chicken.
4

Sprinkle with cumin and salt.
5

Bake 20 minutes.
6

Sprinkle cheese evenly over chicken; bake 5 minutes or until chicken is no longer pink in center.
7

Transfer to serving platter.
8

Spoon diced tomatoes evenly over each chicken breast.
9

Sprinkle with ciltrano.