Doughnut Tiramisu
8 ingredients
7 steps
Ingredients
- 2 glazed donuts plain original
- 1 cup espresso coffee
- 1/2 cup cream
- 125 grams mascarpone cheese
- 1/4 cup caster sugar
- 1 teaspoon vanilla extract
- cocoa powder for sprinkling
- 3 drops almond extract can be added to cream mixture
Directions
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1For the cream mixture - in a chilled bowl, add in Mascarpone and sugar. Whip until well combined.
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2Pour in heavy whipping cream and whip until stiff peak, increase the speed up to six.
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3Add vanilla extract and carefully mix.
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4Slice the donuts into 4 pieces, dunk into espresso coffee and place two pieces in a Tiramisu glass, followed by the cocoa powder and cream mixture.
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5Repeat the layer and top with cream mixture and cocoa powder. Refrigerate for four hours.
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6Would like to watch video instructions? Copy paste link and watch me making this recipe through video instructions at https://youtu.be/TsyetU6QpD8
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7Would like to try more of my recipes? Visit my website http://www.bhavnaskitchen.com Bhavna's Kitchen is your one tasty destination for vegetarian recipes from around the world with a hint of Indian flavor.
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