Doughnuts

11 ingredients
8 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 2 Tbsp. melted butter
  • 1 c. unseasoned mashed potatoes
  • 1 c. buttermilk
  • 4 1/2 c. flour
  • 4 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/2 tsp. nutmeg
  • 2 tsp. cinnamon

Directions

  1. 1
    Beat eggs; add sugar gradually.
  2. 2
    Beat again.
  3. 3
    Add butter, potatoes and milk.
  4. 4
    Sift together dry ingredients; add to egg mixture.
  5. 5
    Divide in half.
  6. 6
    Chill 2 hours.
  7. 7
    Take out 1/2 at a time. Roll on floured board, 1/2-inch thick; cut with doughnut cutter. Fry in oil until golden on both sides.
  8. 8
    Dry on paper towels. While warm, sprinkle with confectioners sugar and cinnamon.

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