Doughnuts

Directions

1. 1
   Put holes in each biscuit, stretching the holes until the edges only are full of dough.
2. 2
   Fry in oil; turn each when bottoms look brown.
3. 3
   Place each doughnut in bag and shake in cinnamon mixture.
4. 4
   Pull out with fork.
5. 5
   These cook rapidly, so watch closely.