Dream Cookies

11 ingredients
9 steps

Ingredients

  • 350 g butter, room temp
  • 400 g superfine sugar
  • 1 cup brown sugar
  • 2 eggs
  • 2 teaspoons vanilla
  • 3 cups flour
  • 1 teaspoon salt
  • 200 g slab dark chocolate
  • 200 g slab milk chocolate
  • 1 1/2 cups desiccated coconut
  • 1 cup macadamia nuts

Directions

  1. 1
    Oven: 180 deg C/350 deg F.
  2. 2
    Grease baking tins, but bake only one tin at a time, in the centre of the oven.
  3. 3
    Before starting, break up the chocolates and chop roughly in a blender. Do the same, separately, with the macadamias.
  4. 4
    In an electric mixer, mix the butter, sugars, eggs and vanilla until light and creamy.
  5. 5
    Turn speed to low and add flour and salt slowly. Increase mixer speed, and mix well.
  6. 6
    Add the chopped chocolates, nuts and desiccated coconut to the mixture, and stir or mix in well -- low speed.
  7. 7
    Roll teaspoonsful in balls, and pack on the greased tins.
  8. 8
    Bake about 15 - 20 minutes or until edges start browning and cookies are dry on top.
  9. 9
    Cool and pack in airtight tins.

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