Dream Cookies
11 ingredients
9 steps
Ingredients
- 350 g butter, room temp
- 400 g superfine sugar
- 1 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla
- 3 cups flour
- 1 teaspoon salt
- 200 g slab dark chocolate
- 200 g slab milk chocolate
- 1 1/2 cups desiccated coconut
- 1 cup macadamia nuts
Directions
-
1Oven: 180 deg C/350 deg F.
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2Grease baking tins, but bake only one tin at a time, in the centre of the oven.
-
3Before starting, break up the chocolates and chop roughly in a blender. Do the same, separately, with the macadamias.
-
4In an electric mixer, mix the butter, sugars, eggs and vanilla until light and creamy.
-
5Turn speed to low and add flour and salt slowly. Increase mixer speed, and mix well.
-
6Add the chopped chocolates, nuts and desiccated coconut to the mixture, and stir or mix in well -- low speed.
-
7Roll teaspoonsful in balls, and pack on the greased tins.
-
8Bake about 15 - 20 minutes or until edges start browning and cookies are dry on top.
-
9Cool and pack in airtight tins.
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