Dressing

9 ingredients
6 steps

Ingredients

  • bread (small pieces)
  • 1 Tbsp. butter
  • 1 large onion
  • 1 stalk celery
  • turkey fat and turkey
  • salt
  • pepper
  • sage
  • paprika

Directions

  1. 1
    Melt butter in skillet.
  2. 2
    Cut onion and celery into bite-size pieces; simmer in melted butter.
  3. 3
    Cut some turkey fat and turkey. Add to onion and celery along with salt, pepper and sage and simmer.
  4. 4
    Mix with bread.
  5. 5
    Sprinkle with paprika.
  6. 6
    Stuff into turkey.

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