Dressing

8 ingredients
4 steps

Ingredients

  • 1 box saltines
  • 12 boiled eggs
  • 1 1/2 c. mayo
  • 4 cans cream of chicken
  • 2 cans cream of mushroom
  • 3/4 c. onion or minced onion
  • 3/4 c. celery
  • 8 leg quarters chicken

Directions

  1. 1
    Mash all ingredients in food processor.
  2. 2
    Add broth from chicken to good consistency.
  3. 3
    Brown at 350°.
  4. 4
    This recipe makes a large pan.

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