Dressing
11 ingredients
5 steps
Ingredients
- 4 c. cornbread crumbs
- 3 to 4 c. hot chicken broth
- 1 c. chopped celery
- 4 chopped boiled eggs
- 1 tsp. sage
- 5 crumbled biscuits
- 5 tsp. chopped onion
- 1/2 tsp. black pepper
- 2 raw eggs
- 1 can cream of mushroom soup
- 1 can cream of celery soup
Directions
-
1Place cornbread crumbs into a large bowl; pour in hot chicken broth.
-
2Cover and let set for 5 minutes.
-
3Add remaining ingredients in given order.
-
4Pour mixture into a large greased baking pan.
-
5Bake for 1 hour at 400°.
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