Stuffin Burgers

5 ingredients
3 steps

Ingredients

  • 2 c. Pepperidge Farm stuffing mix
  • 1 1/2 c. milk
  • chopped onion
  • 2 lb. hamburger
  • 2 tsp. salt and pepper to taste

Directions

  1. 1
    Combine stuffing mix and milk; when softened, add remaining ingredients.
  2. 2
    Shape into patties; broil or grill.
  3. 3
    Toast your buns for added taste.

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