Drop Biscuits

5 ingredients
5 steps

Ingredients

  • 1 c. sifted flour
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 2 eggs, beaten
  • 3/4 c. heavy cream

Directions

  1. 1
    Sift together dry ingredients.
  2. 2
    Add eggs and cream.
  3. 3
    Stir to mix (dough should be lumpy and soft).
  4. 4
    Drop from tablespoon onto ungreased baking sheet.
  5. 5
    Bake in hot oven (400°) for 15 minutes. Makes 12 large biscuits.

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