Easy Cheesy Sauce

4 ingredients
2 steps

Ingredients

  • 420 g cream of chicken soup
  • 12 cup milk
  • 12 teaspoon mustard powder (or to taste)
  • 1 cup tasty cheese, grated

Directions

  1. 1
    Combine soup with milk & mustard powder in a small saucepan & stir over heat until boiling, simmer for 5 minutes.
  2. 2
    Remove from heat & stir in cheese.

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