Drop Cheese Biscuits

Directions

1. 1
   Measure and place in a sifter over the mixing bowl, flour, baking powder and salt.
2. 2
   Sift the flour mixture into a bowl.
3. 3
   Cut in the shortening with a pastry blender or using two knives until flour mixture looks like coarse crumbs.
4. 4
   Add the grated cheese and milk.
5. 5
   Stir with a fork until flour mixture leaves the side of the bowl.