Drunk Hot Dogs

6 ingredients
3 steps

Ingredients

  • 1 small bottle ketchup
  • 1/2 c. brand whiskey
  • 1 tsp. vinegar
  • 1 pkg. onion soup mix
  • dash of Worcestershire sauce
  • 2 lb. hot dogs, cut in 1/2-inch slices

Directions

  1. 1
    Mix all together; cook.
  2. 2
    Add water or whiskey as needed.
  3. 3
    Keep warm in crock-pot or skillet while serving.

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