Drunken Chicken

Name: Drunken Chicken
Ingredients: 4 each chicken breasts boneless skinless; 1 tablespoon butter; 1 tablespoon olive oil; 3 tablespoons tequila; 4 each garlic cloves, chopped; 2 tablespoons cilantro chopped; 3 each scallions, spring or green onions chopped; 1/4 cup heavy whipping cream; 1/4 cup chicken broth; 1 tablespoon dijon mustard; 1 tablespoon worcestershire sauce

11 ingredients

6 steps

Ingredients

4 each chicken breasts boneless skinless
1 tablespoon butter
1 tablespoon olive oil
3 tablespoons tequila
4 each garlic cloves, chopped
2 tablespoons cilantro chopped
3 each scallions, spring or green onions chopped
1/4 cup heavy whipping cream
1/4 cup chicken broth
1 tablespoon dijon mustard
1 tablespoon worcestershire sauce

Directions

1

Assemble ingredients.
2

Melt butter in large heavy skillet.
3

Add olive oil and saute breasts until just done, 2 to 3 minutes each side.
4

Remove to warm plate.
5

Deglaze pan with tequila (flaming to remove alcohol).
6

Add garlic, scallions and cilantro and saute briefly, then add broth, cream, mustard and worcestershire.