Drunken Pasta

5 ingredients
5 steps

Ingredients

  • 2 cups Water
  • 2 cups Red Wine
  • 1/2 pounds Spaghetti
  • 2 ounces, weight Ricotta Cheese
  • 1 cup Grated Parmesan Cheese

Directions

  1. 1
    Bring water and wine to a boil.
  2. 2
    Add pasta and cook until al dente, about 8 minutes.
  3. 3
    Drain.
  4. 4
    In a bowl toss pasta, ricotta, and Parmesan cheese.
  5. 5
    (You can also use a jarred Alfredo sauce.)

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