Duchess Potatoes

4 ingredients
1 steps

Ingredients

  • 2 c. hot mashed potatoes
  • 2 Tbsp. butter
  • 1/2 tsp. salt
  • 2 eggs

Directions

  1. 1
    Combine the mashed potatoes, butter and salt with beaten egg yolks and form into balls, hearts or other shapes (a pastry bag may be used). Place in a greased baking dish and brush over with beaten egg whites. Brown in a hot oven. Serves 4 to 6.

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